Omega Nutrition Organic Apple Cider Vinegar

APPLE CIDER VINEGAR

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Apple Cider Vinegar is made the old-fashioned way from 100% organic certified apples, then Omegafloî-bottled to full-strength 5% acidity. Its crisp, zesty flavor makes salad dressings come alive. Use as an acid-alkaline balancer, digestive aid or in folk remedy applications. Contains "mother" (natural protein strands formed by beneficial bacteria) and other naturally occurring sediments that add to nutritional value. Vinegar containing "mother" is not harmful or spoiled; it is simply a characteristic of raw unpasteurized vinegar.

Ingredients: Certified Organic, Raw Apple Cider Vinegar.

Benefits of non-pasteurized vinegar

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Versatile and full of great value, Omega Nutrition's Apple Cider Vinegar is non-filtered, non-pasteurized, and contains pectin, enzymes, and nutritionally valuable natural protein strands formed by beneficial bacteria called "mother". There are no chemicals, additives or preservatives used.

Omega Nutrition uses only certified organic apples

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Omega Nutrition's Apple Cider Vinegar is made using only organic apples. Chemically grown apples may contain or have traces of almost 50 different chemicals or pesticides, according to the Environmental Working Group, a watchdog group concerned with children's health.