Exciting research demonstrates the body is able to effectively absorb, metabolize and store the biologically active iron phytocompounds of curry extract which promote healthy blood iron levels that are essential to the body’s tissue oxygen requirements and erythrocyte demands.
Premier Phyto-Iron contains a gluten-free, soy-free, nature-based source of iron that is digestion-friendly and easy to tolerate in comparison to the standard, synthetic iron supplements (such as ferrous sulfate) which have been shown to potentially cause gastric distress, including nausea and constipation.